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Glosario de ingredientes / CARNOSINE

CARNOSINE

INCI
Carnosine

Obtaining: carnosine is naturally obtained through biofermentation, extraction, and selection from soy and yeast extract.

Benefits: its main benefits are anti-glycation and antioxidant effects, preventing premature skin aging. Glycation is an effect caused by excess sugars that leads to the degradation of elastin and collagen proteins in the skin. Thus, carnosine supports the elasticity and maintenance of the skin.